Cockroach MILK could be the next big superfood – but would you try it?
They may make your skin crawl, but scientists claim roaches are in fact good for your health
NEXT time you reach for superfoods like kale and quinoa, you may want to top them off with a fresh glass of healthy cockroach milk.
Yes, the insects are creeping back on the trendy food list after a new study said the "milk" crystals they secrete to feed their embryos are bursting with nutritional benefits.
Does that mean you can slip cockroach milk in your cuppa without noticing the difference?
Well, apparently it tastes just like cow's milk, according to one researcher – so that's the taste test passed then.
The boff was part of a team of scientists from India tasked with probing the crystals, and the results from their newly published study are surprising to say the least.
Cockroach milk is among the most nutritious substances on Earth, claim the experts.
That hasn't stopped Gwyneth Paltrow's Goop website (the modern purveyor of barmy lifestyle fads) from adding it to its list of animal milks that don't come from cows.
Roach lovers will recall that this craze first reared its ugly head in 2016.
Back then another team of Indian scientists revealed the crystals pack "proteins, fats, and sugars" and all the "essential amino acids".
Chances are you'd either need an army of roaches or scientists would have to breed genetically-modified super-bugs that produce a shed-load of milk.
But that sounds way too much like a '50s sci-fi b-movie to not go disastrously wrong.
Instead, Ramaswamy and his crew are working on genetically engineering yeast to produce the same milk as beetle roaches.
So don't go expecting cockroach crystals to wind up in your protein shake any time soon.
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