Kate Middleton looks tasty with a healthy helping of hats resembling enough food to tempt any pallet

HATS off to the Duchess of Cambridge.

While a pork pie may not be her thing she certainly has style when it comes to tasty-looking titfers.

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She upped the fashion stakes at Royal Ascot yesterday by wearing what looked like a Parmesan crisp on her head.

And the day before she kept guests sweet in her cinnamon swirl-shaped hat at a party at Hillsborough Castle, Northern Ireland.

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But taking culinary inspiration for her headgear is bread and butter for Kate.

Here, LYNSEY CLARKE picks out some of the best.

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IT was all gravy on tour last year when Kate wore a YORKSHIRE PUDDING-shaped hat to a St Patrick’s Day parade at Mons Barracks in Aldershot, Hants.

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SHE and Wills visited the home of the CHAPATI earlier this year, but Kate wore a millinery version of the Indian pancake to a Buckingham Palace garden party in 2014.

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THE sundae girl wore what looked like an  ICE CREAM in London last week.

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KATE looked CRISP at Zara Phillips and Mike Tindall’s wedding in 2011.

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TAKING a head of BROCCOLI a bit too literally visiting Cumbria in 2013.

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SMOKED SALMON and BEETROOT on the menu at Sandringham in 2011.

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THE royal wore a CUPCAKE-like hat to a 2014 reception in Belgium.