Expert reveals the warning signs that you’re drinking too much booze
An expert at Deakin University, Australia warns drinking too much alcohol increases the risk of heart disease, more than 60 forms of cancer and liver disease
While alcohol is a legal and common way many societies stimulate social interaction, when consumed at high levels over long periods it can undermine physical health and cause cancers and other disease.
Most people know excessive drinking isn’t good for our health, but how do we know when we’re drinking too much?
Alcohol consumption is associated with long- and short-term consequences.
Long-term health consequences include: alcohol-related diseases such as cirrhosis of the liver; stroke; high blood pressure; heart disease; and more than 60 cancers, including of the mouth, lips, throat, oesophagus, stomach, pancreas, liver, bowel and breast.
Short-term health consequences include fatalities, physical injury or road accidents due to impaired cognitive performance and diminished reaction times.
Social consequences may include domestic violence, absenteeism, violence and crime.
How much is safe to drink?
It’s important to know the recommendations on drinking to ensure we’re not drinking too much for our own health and for the safety of others.
In 2009, the National Health and Medical Research Council updated the Australian drinking guidelines.
The guidelines contain four recommendations to ensure our drinking is “low risk”.
Low risk is defined as drinking at a level that reduces the chance an individual will suffer from short-term injury or long-term disease.
Healthy men and women are advised not to drink more than two standard drinks on any one day.
If a person drinks less than that, the probability he or she will suffer from long-term alcohol-related disease (such as cancer) is approximately one in 100.
For both men and women, drinking no more than four standard drinks on a single occasion reduces the risk of alcohol-related injury to one in 100.
Risk of injury includes physical injury, or road accidents due to impaired cognitive performance and diminished reaction times.
Short-term risky drinking is most often associated with intoxication.
Intoxication in its mildest form produces slight changes in inhibition, reduced co-ordination and decreased alertness.
More extreme forms may involve slurred speech, boisterous or aggressive behaviour, inappropriate sexual behaviour, swaying, rambling conversation and difficulty concentrating.
Who can drink?
Pregnant women are advised to avoid alcohol because of the possibility of alcohol passing through the placenta into the embryo.
This may affect brain and other developments of the child.
Evidence shows the brains of children under the age of 18 are still developing.