Meghan Markle won’t be able to enjoy one of her favourite foods on Royal tour… because the Queen has BANNED it
Being a royal means there a host of rules Meghan Markle now has to follow
THE newest member of the royal family is adjusting to life as the Duchess of Sussex.
From accompanying her new husband during their first Royal tour abroad to expecting a Royal baby, Meghan’s life is very different from just a few years ago.
“The Queen would never have garlic on the menu."
But Meghan is believed to be a fan of garlic, previously revealing one of her favourite recipes to be “Filipino-style chicken adobo”.
She previously said: “It's so easy - combine garlic, soy, vinegar, maybe some lemon and let the chicken swim in that sauce until it falls off the bone in a Crock Pot."
The rules are only thought to apply to official engagements, so hopefully Meghan can still cook up a storm at home.
As well as garlic, there are other foods with Meghan will have to say goodbye to when travelling.
The list includes shellfish, due to its potential to cause food poisoning, not what you want when in the middle of an official tour.
Shellfish is said to be banned as it contains bacteria such as E Coli, and can cause DSP (diarrhoetic shellfish poisoning) and NSP (neurotoxic shellfish poisoning).
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