How to make M&S’ Christmas ‘sparkle’ cocktail at just 70p a drink – and it includes a very iconic booze

IF you’re an avid Marks & Spencer foodhall fan, you’ll know that its iconic light-up booze is back this Christmas. 

And this year, bosses at the high-end supermarket have shared how you can make its Sparkle Cocktail at just 70p a cup.

The Very Berry Vodka Liqueur is cherry and raspberry flavoured, and infused with M&S' own Very Berry jam. 

It’s joined by the brand new Marmalade Gin Liqueur and existing Stollen Rum Liqueur. 

The Stollen Rum Liqueur is a “beautifully spiced liqueur infused with the classic flavours of stollen”.

The Marmalade Gin Liqueur is infused with citrusy sweet marmalade and “delicious served on the rocks”.

The mixologists at M&S have shared exactly how to make the Light-up Very Berry Sparkle Cocktail. 

And the best bit? It costs just 70p a serving. 

Get Mixing 

For your cocktail, you’ll need 25ml of the Very Berry Vodka Liqueur, 25ml of clementine (or orange) juice, 25ml of cranberry juice and a dash of prosecco. 

If you’re feeling fancy, you can garnish with a sprig of rosemary. 

“Freeze a tumbler with some water in the bottom and an upside down sprig of rosemary. Secure it with a pencil and some string,” M&S’ mixologists instructed. 

“Then, add your vodka liqueur, clementine juice and cranberry juice to the glass. 

“Top up with Prosecco and enjoy.”

Yes, it really is that simple. 

M&S’ beloved festive booze bottles have become a Christmas table centrepiece thanks to little LED lights inside the glass. 

“Our incredibly festive Liqueurs in gorgeous light-up bottles are available now in the M&S Foodhall,” bosses said. 

“Not only do they make the perfect gift, but the perfect cocktail as well.”

At the start of the month, M&S shoppers said they've found a festive drink that's basically like 'Christmas in a glass' - and it's a total bargain too.